A crisp, sweet & zingy blend of protein powerhouses. Soak 8-12 hours; rinse & drain at least once a day until harvest. Add to sandwiches, stir-frys, soups, salads, or eat fresh. To sprout, use 1-2 teaspoons.

Your Sprout Kit includes:

• One 16-ounce wide mouth Ball jar in unique tapered design for easy grip.

• One BPA free sprouting jar lid with raised feet for easy draining

• Oz’s Organic Protein Power Sprout Seeds (Mix includes Adzuki, garbanzo, mung beans, and green peas). Re-use your seed tin!

• Sprouting guide

How to Sprout Seeds

• Start by taking about a teaspoon of seeds and add them to the glass jar.

• Add cool water to cover the seeds. Soak overnight (about 8-12 hours).

• In the morning, with the straining lid attached, drain the water from the seeds.

• Rinse the seeds with cool to room temp water. Drain completely.

• Rinse your seeds once a day until ready to eat.

• Sprouts are ready to eat when the leaves green up and the seed shell (hull) drops away in the jar.